The Organic Advantage and the Labeling Confusion

If you purchase organic produce, you’ll be getting produce that has no chemical fertilizers and pesticides when growing.  When this produce is grown, special attention is paid to the soil health, the ecosystem, and the animals around.  Because of these precautions that are taken, there are a variety of benefits that you can enjoy when purchasing organic produce.

First of all, you’ll find that when produce is grown organically, it reduces the amount of chemicals that you eat in your food, which can improve overall health.  It also uses some practices that get rid of chemicals that pollutants, reducing nitrogen leaching, which can help in preserving water sources.  Organic production also creates a food supply that is healthier and safer; it improves soil quality, and protects rural life too.